tag:blogger.com,1999:blog-1962759248210478138.post4281313788782098354..comments2023-06-02T03:37:00.034+12:00Comments on The (Teen)Age of Raw: Raw Recipe: Cream o' BuckwheatFelic Pearhttp://www.blogger.com/profile/14315823935094823563noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1962759248210478138.post-78606004811722013972010-08-24T06:50:20.920+12:002010-08-24T06:50:20.920+12:00I don't have a blendtec or vitamix. I have a s...I don't have a blendtec or vitamix. I have a standard brand called Goldair (I don't know if you have that where you live). I usually use the food processor for big things, then once it's mixed I'll put it in the coffee grinder which gets things smoother. :)Felic Pearhttps://www.blogger.com/profile/14315823935094823563noreply@blogger.comtag:blogger.com,1999:blog-1962759248210478138.post-85331620254880891082010-08-23T23:54:41.590+12:002010-08-23T23:54:41.590+12:00Thank you for the recipe! This is so easy! I have ...Thank you for the recipe! This is so easy! I have some sprouted buckwheat left over from making Rejuvelac so I'm definitely trying it this morning :D.<br /><br />And just out of curiosity, what kind of blender do you have? Do you have one of those fancy blendtec/vitamix ones? Your cheesecake looks so smooth and a food processor just doesn't get it to that kind of consistency.Tastes Like Morehttps://www.blogger.com/profile/07037666548645541714noreply@blogger.com